Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China

IMR OpenIR

	Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China
其他题名	Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China
	Sun LiPing; Gong YueHua; Wang Lan; Yuan Yuan
	2007
发表期刊	WORLD JOURNAL OF GASTROENTEROLOGY
ISSN	1007-9327
卷号	13 期号:48 页码:6562-6567
摘要	AIM: To explore the essential characteristics of serum pepsinogen (PG) levels in Chinese people, by analyzing the population-based data on the serum levels of PG I and II and the PG I/II ratio, and their influencing factors in Chinese from North China.
其他摘要	AIM: To explore the essential characteristics of serum pepsinogen (PG) levels in Chinese people, by analyzing the population-based data on the serum levels of PG Ⅰ and Ⅱ and the PG Ⅰ/Ⅱ ratio, and their influencing factors in Chinese from North China.METHODS: A total of 6990 subjects, who underwent a gastric cancer screening in North China from 1997 to 2002, were collected in this study. Serum pepsinogen levels were measured by enzyme-linked immunosorbent assay (ELISA). H pylori status was determined by histological examination and H pylori-IgG ELISA. The cut-off point was calculated by using receiving operator characteristics (ROC) curves. Factors linked to serum PG Ⅰ/Ⅱ ratio were identified using a multivariate logistic regression.RESULTS: The serum PG Ⅰ and PG Ⅱ levels were significantly higher in males than in females (95.2 μg/L vs 79.7 μg/L, P ＜ 0.01; 12.1 μg/L vs 9.4 μg/L,P ＜ 0.01), PG Ⅰ/Ⅱ ratio was significantly lower in males than in females (7.9 vs 8.3, P ＜ 0.01). The PG Ⅰ/Ⅱ ratio decreased significantly in the aged groups following the progression of gastric mucosa from normal to non-atrophic and atrophic lesions (10.4, 8.8, and 6.6, respectively). The serum PG Ⅰ and Ⅱ levels were significantly higher in patients with H pylori infection than in those without H pylori infection (88.7 μg/L vs 81.4 μg/L, P ＜ 0.01; 11.4 μg/L vs 8.4 μg/L, P ＜ 0.01), while the PG Ⅰ /Ⅱ ratio was significantly lower in patients with H pylori infection than in those without H pylori infection (7.7 vs 9.6, P ＜ 0.01). For patients with atrophic lesions,the area under the PG Ⅰ /Ⅱ ROC curve was 0.622. The best cut-off point for PG Ⅰ /Ⅱ was 6.9, with a sensitivity of 53.2%, and a specificity of 67.5%. Factors linked to PG Ⅰ /Ⅱ were sensitive to identified PG using a multinomial logistic regression relying on the following inputs: males (OR: 1.151, 95% CI: 1.042-1.272, P = 0.006), age ≥61 years (OR: 1.358, 95% CI: 1.188-1.553, P = 0.000),atrophic lesion (OR: 2.075, 95% CI: 1.870-2.302, P= 0.000), and H pylori infection (OR: 1.546, 95% CI:1.368-1.748, P = 0.000).CONCLUSION: The essential characteristics of serum PG levels in Chinese are significantly skewed from the normal distribution, and influenced by age, sex, gastric mucosa lesions and H pylori infection. PG Ⅰ / Ⅱ ratio is more suitable for identifying subgroups with different influence factors compared with PG Ⅰ or PG Ⅱ alone.
关键词	HELICOBACTER-PYLORI INFECTION PARIETAL-CELL ANTIBODIES GASTRIC-CANCER ATROPHIC GASTRITIS RELATIVES HISTOLOGY pepsinogen gastric cancer Helicobacter pylori screening
收录类别	CSCD
语种	英语
CSCD记录号	CSCD:3193267
引用统计
文献类型	期刊论文
条目标识符	http://ir.imr.ac.cn/handle/321006/156129
专题	中国科学院金属研究所
作者单位	中国科学院金属研究所
推荐引用方式 GB/T 7714	Sun LiPing,Gong YueHua,Wang Lan,et al. Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China[J]. WORLD JOURNAL OF GASTROENTEROLOGY,2007,13(48):6562-6567.
APA	Sun LiPing,Gong YueHua,Wang Lan,&Yuan Yuan.(2007).Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China.WORLD JOURNAL OF GASTROENTEROLOGY,13(48),6562-6567.
MLA	Sun LiPing,et al."Serum pepsinogen levels and their influencing factors: A population-based study in 6990 Chinese from North China".WORLD JOURNAL OF GASTROENTEROLOGY 13.48(2007):6562-6567.